Dinner Menu

~ Entrees ~

Penne Misto
fresh spinach, sun dried tomatoes, diced chicken, herb chicken broth
$19

Penne Ala Vodka
plum tomatoes, cream & herbs
$14
add chicken..$4   add shrimp..$7

French Cut Chicken Breast
over saffron mashed potatoes & a rosemary demi glace
$21

Crispy Roast Duck
maple whiskey glaze
$22


~ From The Grill ~

*NY Strip Steak
 marinade or plain
$24

*8 oz Filet
Red wine reduction
$29

*35 oz Porterhouse
For one $45  For two $50
  

*Oar Burger
8 oz topped with sauteed onions, bacon and choice of American, Swiss or Mozzarella
$12

Add to any steak.....
Lobster Tail 6 oz..M/P  Whole Lobster...M/P



~ From The Sea ~

*Sesame seared Tuna
Cucumber wasabi salsa
$25

Pan Roasted Chilean Sea Bass
over wasabi mashed potatoes with Thai basil oil & Asian slaw garnish
$26

Pan Roasted Swordfish
served over vegetable risotto, sun dried tomato olive oil & garnished with seaweed salad
$25

Seafood Fra Diavlo
Mussels, clams, shrimp & scallops in a marinara
$28

Oar Platter...Fried..$22  Broiled..$26 
tilapia, clams, scallops, shrimp

Coconut Shrimp
jumbo shrimp served with orange horseradish marmalade
$24

Pan Seared Salmon
seaweed salad, balsamic reduction
$21


~ International Coffee  ~

Amaretto Coffee
Irish Coffee
Jamaican Coffee
Kahlua Coffee

$7

Baileys Nutty Irishman
$8


Ask your server to see Our Dessert Menu

*Cooked to order.  Consuming raw or undercooked meats, poultry, fish, shellfish or raw
eggs may increase your risk of food bourne illness if you have certain medical conditions.





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264 West Ave, Patchogue, NY 11772     TEL: 631-654-8266      FAX: 631-654-4068
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