DINNER MENU

~ Specialties ~

*Sesame seared Tuna
Cucumber wasabi salsa
$26

Ricotta Gnocchi
Tomato sauce, black olives, rosemary & ricotta salata
$23

Penne Bolognese
Traditional meat sauce, parmesan
$22

Penne ala Vodka
$14

Seafood Fra Diavlo
Mussels, clams, shrimp & scallops in a marinara
$28

Fried Oar Platter  
fried grouper, clam strips, scallops, shrimp
$21

Twin Lobster Tails
two 8oz lobster tails
$48

Crispy Roast Duck
maple whiskey glaze
$20

Coconut Shrimp
jumbo shrimp served with orange horseradish marmalade
$24

*Cooked to order.  Consuming raw or undercooked meats, poultry, fish, shellfish or raw
eggs may increase your risk of food bourne illnessif you have certain medical conditions.