Brunch Menu served Saturday & Sunday
Long Island Restaurant Week

We'll have a limited time menu just for the occasion that features a three course prix fixe menu - only $29.95 per person!
Appetizers
Entrees
Dessert
**Served Raw.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, FISH, SHELLFISH OR RAW EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS IF YOU HAVE CERTAIN MEDICAL CONDITIONS

*Cooked To Order. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, FISH, SHELLFISH OR RAW EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS IF YOU HAVE CERTAIN MEDICAL CONDITIONS

GF = GLUTEN FREE OPTION WITH SOME MODIFICATIONS. PLEASE TELL YOUR SERVER. GLUTEN FREE BREAD AVAILABLE.

DUE TO INCREASING CREDIT CARD SERVICE CHARGES, WE WOULD PREFER GRATUITY BE PAID IN CASH. SORRY FOR THE INCONVENIENCE.